BEST VEGETABLE COURSE IN KENYA
COURSE DESCRIPTION
- Lyonnaise Potatoes
- Chilli Stuffed Peppers
- Red Cabbages
- Cauliflower Cheese
- Asparagus
- Peeling
- Draining
- Cooling
- Frying
- Cooking
- Garnishing
- Serving
- Seasoning
Course Features
- Lectures 0
- Quizzes 0
- Duration 9 hours
- Skill level All levels
- Language English
- Students 7
- Assessments Yes
Curriculum is empty
