What People Say
How real people said about NAIROBI COLLEGE OF BREAD AND CONFECTIONERY TECHNOLOGY
“My experience has been amazing, there were so many things i thought i knew but i really didn’t. ”
Kicking off my passion for baking in 2016 with the experience with Nairobi College of Bread and Confectionery Technology has grown me to the the Baker i am today
“ vibrant set of Baking instructors trained both locally and internationally who are eager to train you.”
“ I have left Nairobi College of Bread and Confectionery Technologywith essential patisserie and confectionery skills for a successful career ”
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