CAKE MAKING – INTERMEDIATE COURSE
10
students
0
KSh19,500.00
KSh13,500.00
KSh19,500.00
KSh13,500.00
September 20, 2021
Introducing bread and confectionery course
September 20, 2021
Online Learning Glossary
September 18, 2021
Students graduating
September 20, 2021
Admin earns scholarship
Grace Wairimu
Student
“My experience has been amazing, there were so many things i thought i knew but i really didn’t. ”
Manuel Korir
Designer
“
Kicking off my passion for baking in 2016 with the experience with Nairobi College of Bread and Confectionery Technology has grown me to the the Baker i am today
”
John Otieno
Art director
“ vibrant set of Baking instructors trained both locally and internationally who are eager to train you.”
Elsie Njeri
Copyrighter
“ I have left Nairobi College of Bread and Confectionery Technologywith essential patisserie and confectionery skills for a successful career ”
Subscribe now and receive weekly newsletter with educational materials, new courses, interesting posts, popular books and much more!