Courses
Traditional Foods Courses
Our courses appeal particularly to Bakeries, Hotels, Hospitality industries, Individual consumers of traditional foods, house wives, cooks in traditional food establishments etc
FEES STRUCTURE.
Tuition as per the course description.
NB: The fees do not include raw material cost.
TRADITIONAL FOODS
15 Hours You pay Kshs.3,500/=
- Pumpkin
- Bone
- Muteta
- Fish
- vegetable
Cakes, Bread and Pastry
FEES STRUCTURE.
Tuition as below
Tuition - KShs 13,000/=
Registration - Kshs 1,000/=
Total - KShs 14,000/=
NB: The above fees do not include raw material cost
QUALIFICATION
Able to read and write in English or Kiswahili
COURSES OBJECTIVES
To provide the trainees with specific hands-on skills required for quality improvement and production efficiency.
Baking and Confectionery Technology
BAKING AND CONFECTIONERY TECHNOLOGY
2 Weeks. You pay KShs 13,000/=
Types of cakes:
- Queen Cake
- Marble cake
- Swiss roll
- Black forest
- Madeira cake
- Wedding cake
Bakeries Start-up course
Nairobi College of Bread and Confectionery Technology teaches a complete course in opening bakeries on a budget.
Each course is tailored to the needs of the individual student and their individual goals. We are the only school that customizes our course to fit the student and we are the only school that teaches one-on-one.
"Complete Bakery Start-up" for Bakeries on a Budget – intensive baking of cakes, pastries and breads or any other categories of products. This course teaches the entrepreneur how to:
Chinese Food Courses
Our courses appeal particularly to Bakeries, Hotels, Hospitality industries, Individual consumers of Asian foods, house wives, cooks in Chinese food establishments etc
FEES STRUCTURE.
Tuition as per the course description.
NB: The fees do not include raw material cost.
Soups and Starters
COURSE 1
15 Hours You Pay Kshs. 6,500/=
- Pho Bo
- Duck and Green Onion Gyoza
- Thai crab and Mango Salad
- Ramen Pork and spynach soup
- Chicken and Water Chstnut tofu pouches
GENERAL SUBJECT
Genera Subject - You pay kshs.40,000
- Costing
- Bakery staff
- Record Keeping
- Communication skills
Cooking Courses
COOKING COURSES.
FEES STRUCTURE.
Tuition as below
Registration - Kshs 200/=
Certificate - Kshs 100/=
NB: The fees below do not include raw material cost (approx Kshs 1,500/=)
QUALIFICATION
Able to read and write in English or Kiswahili
COURSES OBJECTIVES
To provide the trainees with specific technical, management skills required for quality improvement and production efficiency.
